Y2S3 break
Wednesday, June 1, 2011 | 4:40 PM
So now it's my year 3 life.
People say, it's just a blink of eyes and you are going to graduate soon!
But hey, I don't feel so.
Although just left another 1 year, to be accurate is 8 months after minus out the internship period.
but it's like few more years to go to finish my study.
The main issue that make me feel so --- Kampar.
People ask me why do I so sesat and choose to study at Kampar.
During my foundation time, I'll tell them what so bad about Kampar?
But now, I'll tell them I think I really sesat when the time I choose where to study.
Haha!
But still, I do enjoy a lot during my life in Kampar *conflict
ONLY IF YOU HAVE CAR TO GO AROUND
Ipoh dimsum, Tanjung Tualang seafood, weekend trips to Penang, Pangkor etc.
People, I take you too far, let's back to the point.
So what's happening during my sem break.
Movies.
Awesomeness.
If you haven't watch this, GO WATCH IT NOW!
if it is still up in theatre.
You feel the awesome of the movie even in the starting of first 30 minutes.
Yesh it is 值回票价.
Ahh I feel like watching it for second time ;)
This is pretty nice as well.
Though Orlando Bloom is not starring,
Jack Sparrow is more than enough.
with pretty mermaids.
Foods
Mayking lum mee at pudu.
Yum yum.
As for me, I don't really like the yellow mee,
so I ordered a lum hor fun ;)
Went to restoran LYJ at Sg Buloh for this.
also ordered claypot fish, toufu, char siew etc.
Though their specialty is pun choy, but their dishes are very nice too.
Dim sum at Tai thong.
Nothing special and not really nice.
We went there because of 50% discount. Lol
Movies and foods. Enjoyed a lot this sem break. Too bad it's short. =(
My parents feed me with foodssss as if I have poor meal at Kampar.
Sometimes, it's really hard to blog without picture.
No matter how good you can describe the food, people won't drip saliva if thet don't get to see the picture.
People don't really care to read your words unless you really good in writing.
Ahh I wish to capture every moment so that I could blog about it!
Labels: foods, movie
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